Summer is now in full swing and between the weeding, watering and harvesting it can be difficult to step back and see the bigger picture. These aerial photographs taken recently, […]
For nearly five months now we’ve been nurturing our tomatoes to get to this point; a kaleidoscope crop of cancer fighting, sweet, succulent fruits that can be used in almost […]
There is a reason our logo is a pea pod. We love legumes. And for good reason. ‘Legumes’ is the collective name for peas, beans and other plants with pea-like […]
We’ve all got a favourite Beatle, but what about a favourite beetle? The garden is currently teaming with life, including some beetles we love and others not so much. Not […]
It all started with a nettle sting. We’ve been busy fertilising our soil but not in the way most food is grown. To grow sustainably, organically and pragmatically we are […]
All winter we’ve been hard at work creating more than 60 raised beds, and they aren’t finished yet! When we bought the patch of ground that is now the Real […]
It’s cold and wet but we are still planting at the Real Food Garden. January and February are a great time for taking stock in the market garden, for repairing […]